Garlic Mayo, cheese mayo, mint mayo, tandoori mayo… The list goes on and on..There is an endless number of spreads out there in the market. Some are really delicious. But, a conscious mother who would want to think twice before serving a Mayo-filled Sandwich to her budding toddler, probably switches to other healthy alternates. Homemade Pesto spread or yoghurt-based spreads are ideal choices over tinned mayonnaise. However, you can add Your favourite sauces/spreads while preparing this sandwich.
This is absolutely an Indianized sandwich made with Capsicum and chicken. You can make the stuffing with any stir-fried vegetables or sauteed Mushrooms to make it a wholesome meal.
No Spread Chicken Sandwich
- 10 Slices Bread
- 1 Capsicum
- 250 Gms Chicken
- 3 Tbsp Butter
- 1 Tbsp Olive oil
- Cheese as required
- 1 Tsp Chili powder
- 1 Tsp Pepper powder
- Heat a pan with Olive oil and start roasting Chicken and Capsicum. Slice chicken into thin pieces. So that it gets cooked faster and retains its tenderness.
- Along with this sprinkle spice powders like paprika or chili powder, Salt, and pepper.
- Take a slice of bread and add some butter on a side and place some amount of chicken stuffing and some grated cheese. Just toast both the sides of the bread on butter.