Homemade Pizza Sauce Recipe
Check out this super easy 2 in 1 pizza pasta sauce recipe
Ingredients
- 10 Tomatoes Medium sized
- 3 Tbsp Olive Oil
- 15 pods Garlic Finely chopped
- 2 Onion Finely Chopped
- 1 Tbsp Mixed Herbs
- 1 Tbsp Chilli Flakes
- 3 Tbsp Tomato ketchup
- Salt To Taste
- 1 Tbsp Sugar
Instructions
- Let's start the recipe by blanching tomatoes. Place tomatoes in boiling water for 5 minutes or till you notice a crack in the tomatoes.
- Drain from the water and cool it completely before blending it to a smooth pulb.
- Heat olive oil in a pan and add garlic pods and roast in medium flame. Combine onion and cook on medium flame.
- Add the tomato pulp and cook and cook for 5 to 6 minutes on medium to high flame.
- Along with this, add chili flakes, oregano, salt, and sugar. Cook this sauce on medium to high flame for 3 to 4 minutes.
- When the sauce is thick, bring down the flame and store the sauce in an air-tight jar after cooling completely.
